Adventures in Cookery

We got a big bag of fresh English peas from the vegetable box and I decided to use them in a pasta salad. The shelling takes a while but ...

Very delicious, nutritious and easy to make soup made from fresh asparagus. Muhlio Muhlev suggested adding in some cauliflower and potatoe...

This delicious dish is a perfect refrigerator cleaner. You can use any type of vegetables, meat, or cheese to compose this dish. It is an id...

This is another meal my children adore, so I am publishing the recipe per their request. Ingredients: 2 chicken breasts cut into large cube...

Pickled vegetables, a.k.a. turshia or trushia, as it is pronounced differently in different parts of Bulgaria, is an excellent accompanimen...

Palachinki (Crepes, or Палачинки) is a popular Bulgarian brunch item. When we were growing up my mom and grandma would make them on the we...

This traditional Bulgarian variant of Banitsa (Баница) is really delicious and our favorite during the Holiday season. Usual recipe calls f...